Where to Find Tender, Juicy Steaks in Detroit #DetroitFood
Whether celebrating that big promotion, anniversary, or another big milestone, these spots are a cut above
The classic steakhouse holds a rich place in Detroit’s dining history, dating back to the Motor City’s automotive heyday when car and ad execs drank martinis for lunch and flexed their pocketbooks at chop house dinner meetings.
While times and tastes continue to change, there are still plenty of options to wax nostalgia at a number of establishments — from classic downtown chop houses with fancy upgrades to taquerias that give a char-grilled Latin flair to beef. Here are 14 excellent spots to savor a juicy steak dinner, whether to celebrate that big promotion, special anniversary, or any other milestone that calls for savoring a dry-aged, prime cut of meat. (Of course, if these still don’t whet your appetite, Eater Detroit has plenty of other options for romantic ambiance and splurgy meals.)
New this update: We’re rotating in some fresh meat, pun intended, to the map including Wilder’s in Birmingham and Standby, which recently got a celebrity chef reboot. Among those exiting the guide is Chartreuse, which has a frequently rotating menu that doesn’t currently include steak, as well as Capers, which is temporarily closed.
— Additional reporting by Serena Maria Daniels and Brenna Houck
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