17 Essential Mexican Restaurants in Metro Detroit #DetroitFood
Short ribs in salsa verde, blue corn tetelas with spicy carrot tinga, huevos divorciados and pancakes, and more
Tacos, burritos, nachos, botana — Mexican cuisine’s culinary icons that all provide a source of comfort as it continues to evolve and adapt to new traditions. In metro Detroit, a growing number of Mexican chefs are striving to showcase the many ways that Mexican ingredients and recipes are interpreted in a fine dining setting. And the city’s immigrant community continues to innovate by building micro-businesses (case in point: the thriving food truck Springwells corridor).
In this guide, find establishments whose offerings encompass more of the full Mexican dining experience; look to Eater Detroit’s other guides for excellent bakeries, ice cream, tacos, and Downriver Mexican dining. New to the map, Jordan’s Family Restaurant, a diner in Southwest Detroit operated by the family behind the stalwart Taqueria Mi Pueblo, which exits the map to make way for its sister restaurant. Whether you’re on the hunt for the perfect plate of chilaquiles, intrigued by the city’s first heirloom masa program at Vecino, or have birria on the brain, there are many ways to enjoy Mexican throughout the region.
from Eater Detroit - All
Post a Comment