Just in Time for the Tigers ALDS Game, Comerica Park Releases Post-Season Menu #DetroitFood

Rob Kohn/Ilitch Companies

As the Tigers battle the Cleveland Guardians in Game 3 of the 2024 American League Division Series, fans can try fall favorites like cider and doughnuts, a local legendary taqueria, loaded coney pierogis, and more.

As fans arrive at Comerica Park this afternoon to watch as the Detroit Tigers battle the Cleveland Guardians for Game 3 of the American League Division Series, they may be pleasantly surprised by a lineup of fall-inspired food and drink options at the concession stands.

Delaware North, the Detroit Tigers and food, beverage and retail partner, on Tuesday, October 9 revealed details about several featured menu items that officials hope will help to amplify the postseason fan experience. Expect both a variety of seasonal options, offerings from Detroit-area eateries, and creative smashups of iconic Detroit-centric dishes. In addition to these special releases, visitors can also find a plethora of other options within the ballpark, as well as ample opportunities downtown before or after the game. In addition, catch the action from any number of sports bars or catch a meal in Corktown, before selecting a spot to view the action from any of the old-school watering holes surrounding the former Tigers Stadium.

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Food

Tacos al pastor from Taqueria el Rey: This southwest Detroit stalwart is featuring tacos al pastor — made up of marinated pork on a corn tortilla and topped with cilantro and onions. [Location: Miller Lite Market, Section 149]

Loaded Coney Pierogis: Featuring pierogis from Srodek’s Campau Quality Sausage filled with coney sauce, hot dog and onions. [Location: Section 122]

Rob Kohn/Ilitch Companies

Loaded coney pierogis

Blake’s Cider and doughnuts: Pair a serving of with three or six cinnamon sugar cider doughnuts. Or, try a doughnut sundae: three cider doughnuts topped with soft-serve ice cream. [Location: Section 138]

Rob Kohn/Ilitch Companies

Blake’s Cider and doughnuts

The Playoff Prime: This hefty steak sandwich includes a USDA prime filet, along with arugula, garlic butter, balsamic onions, and smoked gouda and is served on a sesame seeded roll. [Location: Section 116]

Rob Kohn/Ilitch Companies

The Playoff Prime

Rob Kohn/Ilitch Companies

Tigers Red Hot

Tigers Red Hot: The classic dog is topped with cabbage slaw, smoked ranch, and Flamin’ Hot Cheetos. [Location: Section 217 Hot Dog Cart]

Horchata and tres leches cake from Sheila’s Bakery: Another favorite of the southwest side, Sheila’s is serving up some sweet treats. [Miller Lite Market, Section 149]

Drinks

Rob Kohn/Ilitch Companies

Special cocktail and drink offerings from Comerica Park

Fans looking for unique libations can also find several ways to cheers with cocktails.

Autumn Smash: Available with bourbon or spiced rum, the Autumn Smash is mixed with apple cider, honey, and lemon juice, and is garnished with ginger candy and fruit skewers in a commemorative ALDS cup. [Location: Sections 117 and 212]

Playoff Spritz: Including Aperol, cranberry juice and fresh cranberries, and garnished with an orange twist and served in a souvenir ALDS cup. [Location: Comerica Landing]

October Ready Mule: Made with bourbon, lemon juice, barrel-aged maple syrup and ginger beer. [Location: Tiger Club]

The Tipsy Pumpkin: This spiced smash cocktail includes bourbon, spiced pumpkin syrup, fresh-squeezed clementine juice, Sriracha bitters, and ginger beer and garnished with dehydrated pumpkin pieces. Fans get this drink served in a Tigers-branded pumpkin.[Location: Section 140]

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