Detroit’s Essential Mexican Restaurants #DetroitFood
A nixtamal masa program, aguachile de ribeye, Sonoran hot dogs, and more
Mexican food remains one of the most beloved styles of cuisine for good reason. Tacos, burritos, nachos, botana — they’re culinary icons that all provide a source of comfort. But Mexican continues to evolve. In metro Detroit, a growing number of Mexican chefs are striving to showcase the many ways that Mexican ingredients and recipes can be interpreted in a fine dining setting.
Whether you’re cruising around Lincoln Park and want to grab a few tacos from one of the many taquerias Downriver, in the mood for a generous cup of shrimp cocktail served from a food truck, or are are curious about the chef-driven tacos that come from the James Beard Award semifinalist chefs in Berkley and southwest Detroit, there are many ways to enjoy Mexican throughout the region, whether as part of your Cinco de Mayo festivities, Taco Tuesday, or any other day that ends in y.
Where’s your favorite spot for Mexican food in Metro Detroit? Let us know at detroit@eater.com.
from Eater Detroit - All
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